Description
GRAPE TYPE
Variety: 100% Tempranillo.
Alcohol content: 14% vol.
WINEMAKING
Controlled fermentation with destemmed grapes.
Made with grapes from old vineyards in vintages classified as Very Good or Excellent.
24 months in French oak barrels.
36 months in bottle.
TASTING NOTES
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Grape Variety | Tempranillo |
---|---|
Alcoholic content | 14% vol. |
Winemaking | Made with grapes from old vineyards in vintages classified as Very Good or Excellent. 24 months in French oak barrels. |
Colour | Garnet red with light, well-defined brick red tones. |
Nose | Great intensity and persistence. Clear and clean perfumes of the Tempranillo variety. Accompanied by tertiary aromas of ageing. |
Aromas | Vanilla, roasted coffee and clove. |